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Thread: What Are You Eating?

  1. #271
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    Made a burger with ghost pepper cheese after work, and balls true to form this shit is lighting me up. It's really good though.

  2. #272
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    Quote Originally Posted by Pillfred View Post
    Made a burger with ghost pepper cheese after work, and balls true to form this shit is lighting me up. It's really good though.
    Ballsy.....

  3. #273
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    +

    Delicious, especially for brekkist, but also for a snack

  4. #274
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    i'm back in Amarillo, so whataburger, double cheeseburger, cheese and ketchup only, EVERY NIGHT.
    i never get tired of it.

  5. #275
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    Nothing at all, which probably explains why my stomach feels the way it does.

  6. #276
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    tomato, basil and brie pasta.
    glory in a bowl.

  7. #277
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    These are delicious:

  8. #278
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    these little cups of velveeta single serve shells and cheese.
    they are ridiculously expensive, but they are SO good and so convenient.

  9. #279
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    I just ate some shrimp shumai. I don't understand how they are so delicious.

  10. #280
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    Leftover smoked mac and cheese with a side of Sriracha. Yum!

  11. #281
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    Just made muffins for a late stay at home breakfast: white flour, wholewheat, corn meal, oats, banana, almonds, pumpkin seeds, cocoa, chocolate chips, cream, egg, sugar, butter, maple syrup, baking soda. Yummy.

  12. #282
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    White Castle and Mountain Dew.

  13. #283
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    Ramen and a FitAid (Google it). Blech.

  14. #284
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  15. #285
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    Jack Link's Beef Jerky and Cool Blue Gatorade.

  16. #286
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    Oatmeal! And lots of it

  17. #287
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    Lou Malnati's deep dish pizza. my wife and i can't seem to get enough of it. definitely making it harder to stay in shape : /

  18. #288
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    2 sleeping pills, a coke zero and some oatmeal.

  19. #289
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    budweiser and camel filters

  20. #290
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    I enjoy matter that is edible.

    Recently, i found all these Lean Cuisine microwave meals, at closeout prices.

    I bought a LOT of them. Have you guys tried any of these?

    I'm about to try Herb's Roast Chicken. I'm assuming that Herb was one of the founders of the brand.

    https://www.goodnes.com/lean-cuisine...asted-chicken/

  21. #291
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    Think of it as a personal stuffed French toast. We ditched the processed cheese and went for emmental. One is fine; two is a bit much I find.

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